Hours & Location
32b North Market Street,
Charleston, SC 29401
(843) 937-8666
INFO@CHURCHANDUNIONCHARLESTON.COM
Dinner
Daily 5pm - Till
Lunch
Mon - Fri: 10am - 3:30pm
Midday
Daily 3:30pm - 5pm
Brunch
Sat & Sun: 9am - 3:30pm
Large Group Reservations
For large party reservations that would like to be seated in the main dining room:
12+ for lunch, brunch and dinner
We require a large group form to leave a credit card on file along with a selection of one of our group menus which can be found in our Private Dining Packet.
Please fill out the inquiry form under the Private Dining tab and we will get back to you with availability.
All other reservations can be made through OpenTable which will have our full availability.
Menus
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Oysters on the Half Shell
chef's selection
1/2 dozen $20.00
1 dozen $38.00
gluten free
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CU Tower
10 oysters, 1/2lb shrimp, 1/2 Maine lobster, chef's selection of seafood salads, accompaniments
$115.00
gluten free
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F***** O**** Agnolotti
allium crunch, gruyere
$18.00
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Butcher Slate
chef's selection of artisan cured meats and accompaniments
$27.00
Add cheese $20.00
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Beef Tartare
Thai curry, pickled mustard seed, crispy wonton
$22.00
gluten free
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Nola Shrimp
garlic, Worcestershire, brioche
$19.00
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Braised Bacon & Melon
danknagi, wasabi aioli, pickled jalapeños, allium ash
$16.00
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PEI Mussels
andouille sausage, roasted red pepper, smoked cream, sourdough
$22.00
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Moroccan Meatballs
Moroccan BBQ sauce, whipped feta cheese, marinated cucumber, gremolata
$19.00
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Southern Salad
avocado, tomato, corn, pickled red onion, cornbread croutons, cotija, creamy poblano dressing
$16.00
add shrimp $13.00
add chicken $11.00
gluten free, vegetarian
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Truffle Caesar
baby gem, pecorino, croutons, fresh black truffle
$19.00
vegetarian
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Prosciutto and Burrata
blackberry, crispy shallot, arugula, bottarga, lemon
$21.00
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Handmade Braided Ravioli
garlic tomato sauce, capers, parmesan
$28.00
Add Italian sausage or chicken $6.00
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Roasted Salmon
coconut pirlou, tomato ginger emulsion, crispy rice furikake
$29.00
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Chef Jamie’s Lamb Burger
red onion marmalade, gorgonzola fondue, arugula, secret sauce, hand-cut french fries
$22.00
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Fried Chicken
jalapeño cornbread, Alabama white sauce, ranch pickles
$30.00
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Taco Rice
beef, marinated tomatoes, avocado, cheddar, lettuce, furikake, egg
$25.00
gluten free
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CU Poke Bowl
ahi tuna, sushi rice, spicy aioli
$33.00
Hawaiian Ultra Red Ahi $14.00
gluten free
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Maryland Crab Cake
root vegetable ribbons, blood orange beurre blanc, crispy potato
$34.00
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Lobster and Grits
8oz lobster tail, roasted garlic grits, tomato, bacon, allium crunch
$44.00
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Duck Confit
spring pea, local mushroom, pickled blackberry
$32.00
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The Butcher’s Filet
1855 Teres Major, 8oz
$45.00
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1855 NY Strip
10oz
$51.00
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Filet Mignon
8oz
$59.00
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Prime Cowboy Ribeye for Two
24oz
$150.00
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Add on's
1/2lb Shrimp $11.00
3oz Maryland Crab Cake $19.00
Chef's Way $12.00
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Crushed Yukon Potatoes
shallot, fines herbes, olive oil
$11.00
gluten free
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Brussels Sprouts
bacon lardon, Sherry caramelized onions, aged cheddar
$14.00
gluten free
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Hand-Cut French Fries
malt vinegar, BBQ aioli
$11.00
gluten free
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Glazed Broccoli
chili flakes, beurre monté
$14.00
gluten free
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Tempura Onion Rings
Parmesan, secret sauce
$13.00
vegetarian
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Biscuits & Gravy
breakfast sausage, white gravy, small biscuits
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Truffle Caesar
romaine, truffle Caesar dressing, parmesan, croutons
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Burrata and Tomato
marinated sliced tomato, burrata, aged balsamic, basil, lemon aioli
vegetarian
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Shrimp Cocktail
blanched shrimp, cocktail sauce, mignonette, lemons
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Tuna Poke Spoons
raw tuna, shoyu marinade, sriracha aioli
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Crab Endive Salad
lemon herb aioli, furikake
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Bacon
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Sausage
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Scrambled Eggs
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Home Fries
vegetarian
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Egg Diavolo
baked eggs, tomato, Calabrian chili, sourdough
vegetarian
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French Toast
brioche, pecan praline, maple syrup, berries, whipped cream
vegetarian
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Avocado Toast
sourdough, ricotta, everything spice, lemon oil
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Roasted Pork Loin
pork loin, Yukons, mushroom demi
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Shrimp & Grits
creole sautéed shrimp, citrus butter, yellow grits, tomato, bacon, scallions
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Roasted Vegetables
cauliflower, broccoli, Brussels sprouts
vegetarian
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Crispy Chicken Donuts
fried chicken breast, pepper gravy, glazed donuts
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Prime Rib Carving Station
horseradish crema, au jus
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Roasted Swordfish
espelette butter, olive caponata
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Macarons
vegetarian
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Coconut Cake
vegetarian
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S'mores Tarts
vegetarian
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Lemon Raspberry Cake
vegetarian
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Strawberry Mascarpone Eclair
vegetarian
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Fruit Bowl
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Prosciutto and Burrata
blackberry, crispy shallot, arugula, bottarga, lemon
$21.00
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Southern Salad
avocado, tomato, corn, pickled red onion, cornbread croutons, cotija, creamy poblano dressing
$16.00
add shrimp $13.00
add chicken $11.00
gluten free, vegetarian
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Sausage Gravy & Biscuit
$11.00
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Avocado Toast
$11.00
vegetarian
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Maple Sage Sausage
$8.00
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Thick Cut Bacon
$7.00
gluten free
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Home Fries
$5.00
vegan
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Seasonal Fruit
$10.00
gluten free, vegetarian, vegan
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Anson Mills Grits
$5.00
gluten free
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The CU Burger
shredded lettuce, diced onion, pickles, burger sauce, cheddar, home fries
$19.00
gluten free
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Chef Jamie’s Lamb Burger
Red onion marmalade, gorgonzola fondue, arugula, secret sauce, home fries
$22.00
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Taco Rice
beef, marinated tomatoes, avocado, cheddar, lettuce, furikake, egg
$25.00
gluten free
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Southern Breakfast
choice of two eggs, bacon, home fries, English muffin
$17.00
gluten free
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Fried Chicken Sandwich
Alabama white sauce, ranch pickles, lettuce, home fries
$16.00
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Praline French Toast
candied pecans, bourbon caramel, fresh berries
$16.00
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Huevos Rancheros
scrambled eggs, chorizo, salsa verde, flour tortillas, home fries
$19.00
gluten free
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Breakfast Sandwich
maple sage sausage, fried egg, cheese, BC croissant, home fries
$16.00
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Breakfast Skillet
sausage gravy, cheddar, over easy egg, home fries
$18.00
gluten free
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Holy $h*t Breakfast
fried chicken, scrambled eggs, bacon, house-made donuts, biscuits, house-made jam choice of 1 mimosa or bloody mary
per person | 2 person minimum $30.00
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Fresh-Squeezed OJ
$5.00
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CU Specialty Blend Coffee
$5.00
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Espresso
$6.00
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Cappuccino
$8.00
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Latte
$8.00
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Hot Tea
$5.00
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Mimosa
$5.00
Carafe $16.00
Flight $16.00
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Cadillac Mimosa
$6.00
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Bloody Mary
$10.00
House-Infused Spicy Bloody $12.00
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Espresso Martini
$18.00
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Southern Pimento Cheese
lavash chips, peppadew peppers
$9.00
gluten free, vegetarian
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Prosciutto and Burrata
blackberry, crispy shallot, arugula, bottarga, lemon
$21.00
-
Moroccan Meatballs
Moroccan BBQ sauce, whipped feta cheese, marinated cucumber, gremolata
$19.00
-
CU Poke Bowl
ahi tuna, sushi rice, spicy aioli
$33.00
Hawaiian Ultra Red Ahi $14.00
gluten free
-
Fried Chicken Sandwich
Alabama white sauce, ranch pickles, lettuce, hand-cut french fries
$16.00
-
The CU Burger
shredded lettuce, diced onion, pickles, burger sauce, cheddar, French fries
$19.00
gluten free
-
Chef Jamie’s Lamb Burger
red onion marmalade, gorgonzola fondue, arugula, secret sauce, hand-cut french fries
$22.00
-
Taco Rice
beef, marinated tomatoes, avocado, cheddar, lettuce, furikake, egg
$25.00
gluten free
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Southern Breakfast
choice of two eggs, bacon, home fries, English muffin
$17.00
gluten free
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Steak Sandwich
horseradish crema, American cheese, grilled onion, hand-cut French fries
$17.00
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Side Southern Salad
$8.00
vegetarian
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Hand-Cut French Fries
malt vinegar, BBQ aioli
$11.00
gluten free
-
Southern Salad
avocado, tomato, corn, pickled red onion, cornbread croutons, cotija, creamy poblano dressing
$16.00
add shrimp $13.00
add chicken $11.00
gluten free, vegetarian
-
Truffle Caesar
baby gem, pecorino, croutons, fresh black truffle
$19.00
vegetarian
-
Southern Salad
avocado, tomato, corn, pickled red onion, cornbread croutons, cotija, creamy poblano dressing
$16.00
add shrimp $13.00
add chicken $11.00
gluten free, vegetarian
-
Moroccan Meatballs
Moroccan BBQ sauce, whipped feta cheese, marinated cucumber, gremolata
$19.00
-
PEI Mussels
andouille sausage, roasted red pepper, smoked cream, sourdough
$22.00
-
Chef Jamie’s Lamb Burger
red onion marmalade, gorgonzola fondue, arugula, secret sauce, hand-cut french fries
$22.00
-
Tempura Onion Rings
Parmesan, secret sauce
$13.00
vegetarian
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Milk and Cookies Mousse
brown butter and sea salt crumble, chocolate sponge cake, marble sable cookie
$13.00
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Dulce De Leche Cheesecake
graham cracker crust, salted caramel anglaise
$12.00
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White Chocolate and Chai Tiramisu
white chocolate mascarpone mousse, chai soaked ladyfingers, chai crumble
$12.00
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Chef Selection Ice Cream & Sorbet
seasonal selection
$7.00
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Gelato
seasonal selection
$7.00
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White Chocolate and Poppy Pot de Crème
citrus gelee, poppy crumble, blood orange segments
$11.00
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Blueberry Muffin Martini
bourbon, blueberry, brown sugar, cinnamon, cream, milk crumble
$18.00
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Espresso Martini
$18.00
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1916
gin, seasonal melon, passionfruit, basil, thyme, lime
$16.00
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Smokeshow
bourbon, lime, smoked applewood, orange bitters, rosemary, ginger beer
$18.00
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Siren Song
white rum, Aperol, Orgeat, charred lemon, champagne
$18.00
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The Redeemer
gin, lemon, raspberry jam, wildflower honey simple, rose water
$15.00
Add champagne float $3.00
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Ghost
tequila, orange liqueur, cucumber water, lime, cayenne pepper
$13.00
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Ready Orgeat
vodka, orgeat, lemon, fresh strawberries, cucumber, mint
$13.00
Dinner
Daily 5PM - Until
*Items marked gluten free are either gluten free or can be modified to be gluten free.
First Course
Main Course
Steaks & Chops
served with crushed Yukon potatoes, J-1 sauceSides
May 12th, 2024 | 9am-5pm | $75 per person, $35 children 12 & under
Includes complimentary Bloody Mary or Mimosa for guests 21+
Mother's Day Buffet Offerings
Brunch
Saturday and Sunday 9AM-3:30PM
*Items marked gluten free are either gluten free or can be modified to be gluten free.
Small Plates
Sides
Mains
Barista Drinks
Brunch Cocktails
Lunch
Monday - Friday 10AM-3:30PM
*Items marked gluten free are either gluten free or can be modified to be gluten free.
Starters
Entrees
Sides
Salad
*Items marked gluten free are either gluten free or can be modified to be gluten free.
Midday
Daily 3:30PM - 5PM*Items marked gluten free are either gluten free or can be modified to be gluten free.
Dessert
Dessert Cocktails
Drinks
Specialty Cocktails
Gallery
View GalleryPress
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MSNBC.com
Experts talk economic recovery, home prices soaring, worker shortages as U.S. reopens
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Post and Courier
Kids from children's hospital take over Charleston's Church and Union for a night
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Southern Living
10 Heavenly Repurposed Churches Across The South
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Charleston Regional Business Journal
Charleston restaurant in a church reopens, rebrands
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Post and Courier
5Church to rebrand as Church and Union, further separating from estranged investor